Messermeister Meridian Elite 3.5-Inch Sheep’s Foot Paring Knife The Messermeister Meridian Elite 3.5 Sheep’s Foot Paring Knife has a straight and compact blade edge to manage your precision cutting tasks. This knife is optimal for small cutting tasks like mincing shallots, peeling potatoes, and trimming fruit.
Product Features
The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
The three-step, 15 Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip.
Handcrafted in the historic cutlery capital of Solingen, Germany.
